My Coffee has Mold? Say What?!

Updated: May 8, 2020

Mycotoxins are produced by certain species of mold, but not all species. They come in different groups, including aflatoxin, zearalenone, ochratoxin, and more. These toxic compounds can be in the air or in your food. Airborne mycotoxins from toxic mold can cause some pretty serious health problems, and can be absorbed through the eyes, skin, and lungs.

Mycotoxins that contaminate food also pose dangers. While some mycotoxins are destroyed by cooking, many aren’t. Many of the conventional crops that are grown today are at risk to be contaminated by different types of mycotoxins.

They are produced in SPORES..when the spore is activated in your body it can cling to human tissue and grow 🤨🤨it will grow in can cause SYSTEMIC POISONING...mold spores cause health issues such as: fatigue, COPD, Asthma, joint pain, leaky gut, IBS, depression, Fibromyalgia and this list is endless..they will also mess up hormone function...ALCOHOL IS ALSO HIGH IN MYCOTOXINS, AS WELL AS SUGAR, BEETS, SORGHUM, AND RYE.

Natural remedies to help combat Mycotoxins: OREGANO OIL, PROBIOTICS, ACTIVATED CHARCOAL, COLLOIDAL SILVER, and MORE.

DITCH THESE important to drink organic coffee.. regular coffee is so high in MOLD...#momsstory #changemswellnessfoundation.

#lifestyle #trends

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